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Le Bel Ordinaire, happiness and benevolence for all

The VERY nice ordinary finally opens its doors, straight out of the organoleptic and human peregrinations of Sébastien Demorand, emblematic gastronomic journalist and Cyrille Rossetto.

L'ami opens a new scene, a window on his favorites and his taste buds. You can drink, eat and fill up on good products on the spot or to take away. And you can't make it up, it's Rue du Paradis!

Le Bel Ordinaire is an oxymoron evocative of conviviality, fairness and happy democracy. It is waiting for you, who, like L'Arbre à Café, cultivate the love of beautiful products, beautiful materials and the table.

Opened only a few days ago, it is difficult to believe that this address will remain confidential for a long time, so promising is it. Le Bel Ordinaire keeps its promise to return to its roots and to value the simplicity of good food accessible to the greatest number.

After 20 years of meeting artisans, winemakers and restaurateurs from France and around the world, Sébastien Demorand and his partner Cyrille Rossetto have gathered nearly 300 references (seasoning, creamery...) from committed artisans-producers.
The two friends wanted a place that offers, in the right way and sharing, grocery, cellar and restaurant table. The chef Nicolas Fabre also plays with these products for a happy and sincere cuisine.


Both ardent defenders of the transmission, sharing and short circuit, the collaboration between L'Arbre à Café and Le Bel Ordinaire was an obvious choice. You will be able to enjoy a Source - coffee of a very beautiful ordinary.

Le Bel Ordinaire
54 rue de paradis,
75010 Paris
01 46 27 46 67

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