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The Fate of Hippolyte Courty

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Our producers from Honduras and Peru in Paris

Our mission is to bring the coffee industry to life and to produce coffee differently. Direct Trade and long-term partnerships are our mantra.

Fhlor from HondurasFhlor, with whom we have been working for more than 5 years, and César from Chakra Do Dago (Peru), whose coffees we have been importing and roasting for more than 9 years now, came to see us and you.

These two pioneering biodynamic and specialty coffee farms in Peru and Honduras are among your favorite coffees.

If we go there every year, their visits were an opportunity to visit the establishments that serve their coffees, to train the teams, to share their commitments and visions of coffee with our teams, and to have their nectars discovered in our stores.to visit the establishments that serve their coffees, to train the teams, to share their commitments and their visions of coffee with our teams, and to make discover their nectars in our stores.

An intense week to convey why their coffee is so good and answer that question on the tip of everyone's tongue "Why are your coffees so wonderful?" :)

Biodynamics, diversified agroforestry, excellent fermentations, innovations, long-term relationships and exclusivity are the magic words!

Find the Fhlor coffee here, and the Chakra Do Dago coffee here

Our next producer appointment: early June with Hector from our Mariposa farm.

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